The International Cook Book

The International Cook Book eBook Edition by Alexander Filippini offers over 3,300 authentic recipes from early 20th-century global cuisines. Drawing on Filippini’s expertise as a former Delmonico's chef, this collection delivers classic, meticulously crafted dishes that showcase culinary traditions worldwide. Ideal for vintage cookbook enthusiasts and serious home cooks, this digital edition preserves a timeless culinary heritage, inviting you to explore diverse flavors with expert precision and historical depth.